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MEATS & MAIN DISHES

Crispy Mutton a la Broche
Grilled Capon with Herbs
Confit Turkey Legs
Herb Crusted Roast Beef

SOUPS and STEWS

Fresh Herb Soup

North Sea Chowder

Clam Chowder

APPETIZERS


Fancy Cut Vegetable Platters

Baked Brie Strata

Shrimp Salad Rolls

VEGETABLES

Stuffed Onions

Cheese Stuffed Potatoes

Mushroom Risoto

Stuffed Grape Leaves

Lemon Leeks with Olive Oil

GOODIES TO BREAK THE FAST

Ham & Egg Pie

Scottish Scones

Lemon Tarts
Pie/pastry dough

Bannock Bread

CANDIES

Candied Pecans

Maple Candy in the Snow

Christmas Date Candy
Caramel Apples

DESSERTS
Peach Plum Pie

How to make Fresh Cheese!

Fresh Cheese with Honey & Almonds

Custard filled Orange Pumpkins

Lemon Cranberry Mini Loaves

ODDS AND ENDS

Citrus Pomanders
Dips for vegetables and bread
Papaya Smoothie
Cheese Torta
Yogurt Cheese
Poppy seed Dressing